Southern Comfort Delivered

Shipping Across the United States

Palmetto Cheese 12 oz

$5.00

Clear

To optimize shipping costs, we suggest purchasing four 12 oz. tubs if Palmetto Cheese is the only item you are purchasing.

 

Get more BANG for your buck!

If you enjoy pimento cheese, and you think you’ve had the best, we invite you to try our version of pimento cheese…we call it Palmetto Cheese™. Born in the low country of South Carolina, this pimento cheese has authentic texture, homemade flavor, and is pleasing to the palate long after the last dip. The word is out…you can now buy authentic, homemade pimento cheese at your local grocery store. Palmetto Cheese™ has real Wisconsin sharp cheddar cheese, it is real southern, and it is really good. Pick up a tub and you will experience why this pimento cheese is the best on the market today.

Available in Original, Jalapeno, and Bacon varieties.

KEEP REFRIGERATED.

Gluten free and Keto Friendly

Serving Size

Serving Size: 2 Tbsp. 11 servings per tub.

Ingredients
Sharp Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Potato Starch, Corn Starch, Powdered Cellulose, Natamycin [A Natural Mold Inhibitor]), Mayonnaise (Soybean Oil, Water, Whole Eggs and Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Natural Flavors, Calcium Disodium EDTA [To Protect Quality]), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Xanthan, Carob Bean, and/or Guar Gums]), Pimentos, contains 2% or less of: Onion, Maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Nisin Preparation, Egg White Lysozyme, Spices, Potassium Sorbate (Preservative).

Contains: Milk and Egg.

Serving Suggestions

Delicious on crackers, sandwiches, hotdogs, hamburgers, quesadillas, scrambled eggs, and grits. Try it with pepper jelly too!

For shipping information, click here.

Additional information

Variety

Original, Jalapeno, Bacon, Pepper Jack

Reviews

There are no reviews yet.

Be the first to review “Palmetto Cheese 12 oz”

Your email address will not be published. Required fields are marked *