Southern Comfort Delivered

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Shrimp and Crab Enchiladas

$15.00 – $25.00

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We wrap local Carolina Shrimp, Crab Meat, Green Chiles, Scallions, and Monterey Jack Cheese in Flour Tortillas. To finish off this delicately delicious dish, we cover the Enchiladas with a light Cream Sauce.
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Note: Photo shown is a serving suggestion. Salad is not included.

Serving Sizes

Small feeds 2 – 3

Medium feeds 5 – 6

Ingredients
Shrimp, Crab Meat (Special), Flour Tortillas(ENRICHED UNBLEACHED FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID, WATER, VEGETABLE SHORTENING CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND OR CORN OIL, CONTAINS 2 OR LESS OF THE FOLLOWING: SALT, ALUMINUM FREE LEAVENING SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, WHEAT PROTEIN, PRESERVATIVES CALCIUM PROPIANATE, SORBIC ACID, DOUGH CONDITIONER FUMARIC ACID, XANTHAN GUM, MONO AND DIGLYCERIDES, SODIUM METABISLPHITE ), Green Chiles(GREEN CHILES, SALT, CITRIC ACID, CALCIUM CHLORIDE), Sour Cream(Cultured Cream (milk), Enzyme), Scallions and Monterey Jack Cheese(PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).

Contains: Wheat, MILK.

Serving Suggestions
Serve with a salad, so you can indulge on a slice of Pawleys Island Pie or White Chocolate Pecan Pie for dessert!
Baking Instructions

Small: Thaw and bake uncovered at 350* for 25-35 minutes

Medium: Thaw and bake uncovered at 350* for 35-45 minutes

*Oven temperatures vary, so please take caution as to not overcook.

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Additional information

Size

Small, Medium

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